In this position, the principal goal will be to prepare high-quality meals that meet the exact specifications of each dish we offer our guests. You will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth!

• Competitive salary.
• Opportunities for professional development.
• Flexible scheduling.
• Employee discounts on meals.

• Strong culinary skills.
• Excellent communication and multi-tasking skills.
• Ability to maintain cleanliness and sanitation standards.
• Experience in food preparation.