We have an exciting new vacancy for a Chef De Partie to join our team at our Britannia Hotel in Liverpool. The Adelphi is a grand and historic landmark located in the heart of Liverpool city centre, just a 5-minute walk from Liverpool Lime St Station, with 402 bedrooms and 14 versatile conference suites, accommodating up to 850 delegates. This large hotel is a popular choice for a variety of events, including wedding receptions.

Your main duties will include:

• Produce a high standard of food as per the guidance of our Head Chef.
• Assist in the preparation and service of meals for various menus.
• Adhere to our stock control procedures.
• Work as part of a busy team.
• Add a touch of your own flair and creativity.

The successful candidate will have experience in working in a hotel kitchen with strong communication skills, a keen attention to detail, and take pride in their work.

We are an equal opportunities employer. We require all employees to provide us with evidence of their right to work in the UK. All data will be stored in accordance with our privacy policy found on our website. Strictly no agencies. No commissions or other charges will be paid in any circumstances.

• Career development opportunities throughout the UK.
• Attractive salary.
• Reduced membership at our Leisure clubs.
• Free meals on duty (when applicable).
• Employee referral scheme.
• Free Uniform (if applicable to your role).
• Up to 28 days holiday including bank holidays per annum.
• Auto enrolment pension scheme.
• Significant staff discount rates when staying at one of our 60 hotels in the UK.
• 50% discount off food and drink if staying at one of our hotels.
• Friends and family hotel stay discounts.

• Experience in working in a hotel kitchen.
• Strong communication skills.
• Keen attention to detail.
• Ability to work as part of a busy team.
• Creativity in food preparation.